Collection: All South Tyrolean specialties
Discover the culinary diversity of South Tyrol - from traditional Speck PGI to spicy Kaminwurzen and fine wines, we combine the best of the mountain world in our hand-picked range.
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Kaminwurzen with venison x 3
Regular price €7,30 EURRegular priceUnit price €40,56 / per kg -
Wild Boar Kaminwurzen x3
Regular price €7,30 EURRegular priceUnit price €40,56 / per kg -
smoked beef
Regular price €17,50 EURRegular priceUnit price €58,33 / per kg -
Farmer's Speck from South Tyrolean pork
Regular price €30,58 EURRegular priceUnit price €55,60 / per kg -
beef salami
Regular price €10,50 EURRegular priceUnit price €45,65 / per kg -
venison salami
Regular price €10,65 EURRegular priceUnit price €46,30 / per kg -
Mortandela
Regular price €8,67 EURRegular priceUnit price €28,90 / per kg -
Kaminwurzen with venison x 3
Regular price €7,30 EURRegular priceUnit price €40,56 / per kg -
pork neck coppa
Regular price €23,10 EURRegular priceUnit price €42,00 / per kg -
salami in a herb coating
Regular price €11,50 EURRegular priceUnit price €50,00 / per kg -
Schüttelbrot Minis
Regular price €4,50 EURRegular priceUnit price / per -
rosemary salami
Regular price €11,50 EURRegular priceUnit price €50,00 / per kg -
truffle salami
Regular price €11,90 EURRegular priceUnit price €51,74 / per kg -
Kaiserspeck in herb coating
Regular price €14,30 EURRegular priceUnit price €49,31 / per kg€12,80 EURSale price €14,30 EUR -
Vinschger Paarl
Regular price €5,90 EURRegular priceUnit price €19,67 / per kg -
Mountain Gourmets Speck geschnitten
Regular price €7,95 EURRegular priceUnit price €7,95 / per 100g